Information about the activity/tour

- Learn to make a homemade Sardinian meal in a typical farmhouse
- Help prepare a 4-course lunch under the guidance of a local chef
- Use fresh produce, fish, meat, and olive oil from a local market
- Savor fine wines from the region
- Discover the secrets of Sardinian cooking

Itinerary

Visit a traditional farmhouse in the countryside surrounding Alghero, and experience an authentic Sardinian hands-on cooking class with a passionate local chef. Enjoy lunch or dinner with a selection of fine wines at the end of the class.

Relax in the countryside and discover a simple way of life in the company of people who love good food. The farmhouse is just a few minutes from the center of Alghero, and details of how to get there will be provided on booking.

Upon arrival, your hosts will present you with a refined menu of Sardinian specialties. Using products and raw materials from the island, such as fresh fish and vegetables from the market, and olive oil, learn some of the secrets of traditional Sardinian cuisine before you enjoy a delicious meal.

Join Eugenio in his kitchen to whip up a 4-course menu featuring authentic Sardinian dishes like tomato bruschetta, gnocchi with lamb sauce, and scallops with lemon and rosemary. Use fresh produce, fish, and meats from the local market, olive oil for a true taste of island cooking. If you prefer, you can also simply relax among the convivial atmosphere and watch instead of joining in the cooking.


Sit down with fellow foodies from around the world, and feast on the results of the cooking class, served with fine Sardinian wines, as well as homemade mirto (a traditional liqueur of Sardinia) and limoncello (an alcoholic liqueur made from lemons).